Milla Cala reveals the most perfect, fine expression and includes all the varieties in our terroir. The Cabernet Sauvignon contributes structure, tension, and character, while the Merlot delivers a velvety mouthfeel with a silky edge. The Carmenère brings consistent, enjoyable body, while the acidity of the Cabernet Franc generates a symphonic movement of the tannins that closes with the smoothness of the Syrah.
On the nose, the red fruit of the Cabernet Sauvignon and Merlot intermingle perfectly with the black fruit and spice of the Carmenère, the mineral hint of the Cabernet Franc, and the blue floral notes of the Syrah. The wine spends 20 months in French oak "Barroir" barrels (barrels toasted with oak from our property).
