Mezzacorona

Mezzacorona Musivum Pinot Grigio Superiore

Italy, Trentino-Alto Adige

2018

Mezzacorona Musivum Pinot Grigio Superiore
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100% Pinot Grigio from Mezzacorona (Trento) from vines planted in the 1950s. Pinot Grigio is a vinous vehicle; it carries a sense of place and an affinity for food. This restrained, attractive wine with its pear, white peach and sun-dried citrus fruits marries nicely with clam linguini or spaghetti carbonara.

Mezzacorona Musivum Pinot Grigio Superiore

The production area of Pinot Grigio Musivum is in the municipality of Mezzocorona, a classic cultivation area for this variety (formerly known as 'Rülander'), as evidenced in historical documents. In the Almanacco Agrario of 1883, a technical publication by the Istituto Agrario di San Michele all'Adige, the researcher, Mr. Mader recommended Pinot Grigio as a variety that had improved the viticultural heritage of that time due to its abundant and regular harvests, and he defined it as a very "fine" white wine. The area was first planted with vines in the 1950s.

As a result, the soils have a minimum thickness of topsoil and a rather shallow water table, ranging from 50 to 100 cm, with very fertile soil. Even during drought periods, the vines have enough water, as well as fertile soil, both of which are indispensable characteristics for Pinot Grigio, a rather delicate variety. Additionally, the area allows the grapes to mature early, as it is sheltered by imposing rock walls that provide protection from cold winds in late winter and early spring. These rocks also reflect the sun’s heat, creating a warming effect throughout all the vegetative phases.

Tasting
NOTES

Restrained, shy nose, slightly closed. With air, pear and white peach combine with notes of sun-dried citrus fruits and chamomile. Good acidity, this is a pleasingly fragrant wine - an unapologetic Italian Pinot Grigio able to reflect its style and sense of place and a versatile vehicle for pairing with various flavours.

Food
PAIRINGS

Good Italian Pinot Grigio demands good Italian food; serve with seafood antipasti, or linguini with clams, parsley, chilli flakes and crusty bread, or spaghetti carbonara.

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Mezzacorona Musivum Pinot Grigio Superiore

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