Clos Apalta

Le Petit Clos

Chile, Rapel Valley

2021

Le Petit Clos
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This communicative wine from Clos Apalta, with bright cherry, blackcurrant, ripe plum and tobacco, has been made with drinkability in mind. This is not to diminish the wine; supple tannins and attractive chocolate dipped black cherry fruit mingle with herbs. It just requires a platter of charcuterie and good friends.

Le Petit Clos

Clos Apalta: A Benchmark of Chilean Winemaking

Clos Apalta is a renowned vineyard located in the heart of the Apalta Valley, Chile, known for producing some of the country's most iconic wines.

The story of Clos Apalta began in 1994, when Alexandra Marnier Lapostolle, great-granddaughter of the creator of Grand Marnier liqueur, embarked on a new winemaking journey in Chile. Her goal was to craft an exceptional wine and contribute to the evolution of Chilean viticulture. In a short period, she succeeded in making Clos Apalta a global icon, culminating in its 2005 vintage being named “Best Wine of the World” by Wine Spectator.

The vineyard’s unique terroir, with steep slopes and a distinctive microclimate, provides ideal conditions for optimal grape ripening. Its Bordeaux-style blend—featuring Carmenère, Cabernet Sauvignon, Merlot, and Petit Verdot—was introduced to Chile by the Marnier Lapostolle family and has since garnered international acclaim.

Today, Charles-Henri de Bournet Marnier Lapostolle, the seventh generation of the family, leads the company with passion and vision, continuing to innovate while upholding a steadfast commitment to excellence and sustainability.

Tasting
NOTES

A communicative wine with bright cherry, blackcurrant, ripe black plum, tobacco and a slight char which will develop into cigar box and earth. Soft, supple tannins with a well managed green edge. Attractive chocolate dipped black cherry fruit mingles with herbal notes and a meaty quality. Fresh finish with definition and precision.

Food
PAIRINGS

Best with lamb belly taco and plum salsa, or grilled sirloin and chimichurri sauce, or simply a platter of charcuterie and good friends!

Contact
PRODUCER

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Le Petit Clos

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