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Sommelier

Jhonel Faelnar

Jhonel Faelnar, a distinguished figure in the world of beverage direction, currently serves as the Beverage Director of NA:EUN Hospitality, a role that places him at the helm of crafting and executing beverage programs for some of New York City's most celebrated restaurants.

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A Connoisseur's Journey

Jhonel Faelnar's remarkable journey in the world of wine and spirits is nothing short of inspirational. His ascent to becoming one of the most celebrated sommeliers in New York City is a testament to his unwavering dedication and unparalleled passion for the craft.

Steering the Ship at NA:EUN Hospitality

As the Beverage Director of NA:EUN Hospitality, Jhonel Faelnar holds the reins of an impressive portfolio, overseeing the beverage programmes for three iconic New York City establishments: Atomix, Atoboy, and Naro. Each of these restaurants bears his indelible mark, with Jhonel masterfully curating unique identities for them through his innovative and refined approach to beverages.

Recognitions that Set the Bar Higher

Jhonel's expertise and artistry in the world of wine and spirits have not gone unnoticed. His accolades include being named a Wine & Spirits Magazine Best New Sommelier in 2018, a StarChefs Rising Star Sommelier in 2020, earning a coveted spot on Wine Enthusiast Magazine's 40 under 40 list in the same year, and being celebrated as The Art of Plating's Rising Talent in 2021.

Pinnacle of Excellence

Jhonel's tireless dedication and visionary approach have propelled the wine programs at Atomix, Atoboy, and Naro to the forefront of the industry. These programs have garnered critical acclaim, and in 2023, they find themselves on the shortlist for best-in-class recognition in North America within their respective categories by the prestigious World of Fine Wine Magazine

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